Day 3 of the Low-Sugar Menopause Diet Plan
Every meal for day 3, with calories and macros per item. Portions come straight from the plan — nothing to weigh or guess.
Breakfast
350 kcal1/2 cup cooked steel-cut oats, 1 egg, 1/2 cup mushrooms and spinach, 1 small banana
P 13.5 g · C 53.5 g · F 9.5 g
Lunch
410 kcal1 cup chickpeas, cucumber, tomato, and red onion, 1 oz feta cheese, 2 tsp olive oil, 5 kalamata olives
P 15.5 g · C 39 g · F 20.5 g
Dinner
445 kcal4 1/2 oz chicken breast, 1 1/2 cups stir-fry vegetables, 2 tsp olive oil, 1/2 cup cooked brown rice, 1 tbsp low-sodium soy-ginger sauce
P 43 g · C 37 g · F 14 g
Snacks
270 kcal1 oz raw almonds
P 6 g · C 6 g · F 14 g
Prep tips for day 3
- ✓Mix tomorrow's oats tonight — they soften in the refrigerator overnight and need no morning cooking.
- ✓This salad holds well in the refrigerator — make both servings at once and tomorrow's lunch is done.
- ✓Portion both snacks into grab-and-go containers after shopping — nuts, cheese, and cut vegetables hold for days.
This plan is set at about 1,500 calories a day with no added sugar. To eat less, drop the second snack and cut starch portions by one-third. To eat more, add 1/2 cup of a whole grain or one extra ounce of protein to lunch and dinner. Fruit portions can flex by one serving in either direction.
Every day in this plan
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Nutrition values are approximate and provided for general information only. This content is not medical advice — talk with a qualified health professional before changing your diet.