Menopause Diet Plans
Menu
7-day plan1540 kcal today

Day 2 of the Diet for Perimenopause

Every meal for day 2, with calories and macros per item. Portions come straight from the plan — nothing to weigh or guess.

Breakfast

385 kcal

3/4 cup rolled oats, 1/2 cup 1% milk, 1 tbsp chia seeds, 1/2 cup blueberries

P 14 g · C 61 g · F 9.5 g

Lunch

405 kcal

5 oz tuna in water, 1/2 cup cannellini beans, 2 cups arugula, 1/2 cup cherry tomatoes, 2 tsp olive oil with lemon, 4 whole-grain crackers

P 37 g · C 35.5 g · F 12.5 g

Dinner

500 kcal

6 oz baked cod, 1 cup roasted sweet potato cubes, 1 cup green beans, 1 tbsp tahini, 4 whole-grain crackers

P 40.5 g · C 48.5 g · F 16.3 g

Snacks

250 kcal
Edamame95 kcal

1 cup edamame in pods

P 9 g · C 7 g · F 3.5 g

1 string cheese, 4 whole-grain crackers

P 9 g · C 13 g · F 7 g

Prep tips for day 2

  • ✓Mix tomorrow's oats tonight — they soften in the refrigerator overnight and need no morning cooking.
  • ✓Canned tuna needs no cooking — mix the salad in the morning and it holds until lunch.
  • ✓Steam the whole bag of edamame at once, then portion it — it keeps several days and reheats in seconds.

This plan is set at about 1,550 calories a day. To eat less, drop the second snack and cut starch portions (oats, rice, quinoa, potato) by one-third. To eat more, add 1/2 cup of a whole grain or one extra ounce of protein to lunch and dinner. Protein and non-starchy vegetables stay the same at every level.

Every day in this plan

Keep exploring

Nutrition values are approximate and provided for general information only. This content is not medical advice — talk with a qualified health professional before changing your diet.